Food is my passion. Recipes are my books. Cooking is my language. Really eating is a way of life.

Cooking is my favorite form of communication, it helps me show people I love them, bridges the language barriers between my family and I, and is a delicious distraction from life. My blood is fueled by food, literally and because I am Greek and Jewish. I have found a great fusion between the two, but don’t tell my grandmothers that. I am always looking to try new recipes, indulging in new cultural cuisines and I have been documenting the final products along the way. See below